Tteokbokki, Korean Spicy Rice Cakes

  • Cook By: Sempio
  • Theme: Seafood dishes Vegetarian dishes
  • Main Ingredients: Rice cakes
  • Serving Size: 2

Tteokbokki, Korean Spicy Rice Cakes

Ingredients

Directions

  • 1 In a pot, combine all the ingredients and bring to boil over high heat.
  • 2 Once it is boiling, turn heat to medium and let it simmer for about 10 mins.
  • 3 Serve topped with some sliced scallion and sesame seeds as garnish.
TIP You can replace the fish cakes with shiitake mushrooms for a vegan option.