Shrimp with Gochujang cocktail sauce

  • Cook By: Sempio Foods
  • Theme: Seafood dishes
  • Main Ingredients: Shrimp
  • Serving Size: 2

Shrimp with Gochujang cocktail sauce

Ingredients

Directions

  • 1 Cook shrimp in salted water for 2 mins; drain and set aside to cool down.
  • 2 Mix Sempio Gochujang with Lemon and mayonnaise in a small bowl.
  • 3 Serve the shrimps over ice with lemon wedges and the sauce bowl.