Sweet & Salty Chicken Wing
- 12 pieces (500g) Chicken wings
- Pinch of salt and black pepper
- 1 Tbsp Oil
- 2 Tbsp Stir-fry Sauce
- 1 Sprinkle salt and pepper over the chicken wings and rest for 5 mins.
- 2 In a pan over medium heat, add oil, chicken wings and stir-fry for 10 mins or until the wings become golden-brown.
- 3 Add Sempio Stir-fry Sauce and cook for 1 min, stirring constantly over low heat until they are well coated and glossy.