1. 1Semie’s Kitchen Soy Sauce for soup is the only seasoning you need for soup & stew dishes.
2. 2The salinity is about 10% lower than regular brewed soy sauce, so you can make delicious dishes without too much salt.
3. 3100% naturally fermented soy sauce
   A 100% naturally fermented soy sauce that lets you enjoy a well-balanced taste when cooking.

water, soybean, salt, kelp & radish extract, alcohol, yeast extract, onion & spring onion extract.

soybean, wheat.

24 months