1. 1Experience the shabu-shabu meat and vegetable dipping sauce that tastes just like the sauce in restaurants.
2. 2Well-made with carefully selected ingredients.
3. 3Enjoy a spicy, savory sauce rich in umami at shabu-shabu restaurants that brings out natural flavors of the ingredients.
4. 4It can be used as a dipping sauce for various dishes such as shabu-shabu, hot pot, and nabe, as well as rice noodles, spring rolls, and other stir-fries.

mild sriracha chili sauce, sugar, sweet chili sauce, vinegar, garlic, red pepper, corn syrup, refined salt, soy sauce, lime juice, modified starch, green chili, wheat extract, sesame, citric acid, sesame oil, xanthan gum, yeast extract, disodium 5'-inosinate, disodium 5'-guanylate, paprika oleoresin

soybean,wheat,sesame

10 months