Gochujang with Lemon, Korean Chili Sauce, Gluten-Free

Made from carefully selected sun-dried red chilies, vinegar and lemon, is a savory, sweet and sour GLUTEN FREE with Lemon red chili paste.

Buy Options

Package Size

250g

Product Info

Product
Features

  1. 1VEGAN / NON-GMO.
  2. 2It is a quick and easy way to add a spicy, fresh and sweet Korean flavor to your dishes, giving them an exquisitely distinct touch.
  3. 3Great for dipping, dressing and a welcome addition to any food you want to spice up.
Gluten-free

Ingredients

Water, Rice, Sugar, Rice powder, White vinegar, Red pepper powder, Salt, Garlic, Apple juice concentrate, Alcohol, Yeast extract, Lemon juice concentrate, Garlic extract (Garlic, Maltodextrin, Water, Salt), Koji-starter, Citric acid, Xanthan gum, dextrin

Allergy Info. (FDA REGAULATIONS ONLY)

soybeans, sesame.

Expiration Date

18 months

Certification

 

  • SQFSQF

Nutrition Info

Serving Size
19g
Amount Per Serving
Calories 40
Total Fat
0g (0%), Saturated Fat 0g (0%) / Trans Fat 0g
Cholesterol
0mg (0%)
Sodium
320mg(14%)
Total Carbohydrate
9g (3%) / Dietary Fiber 0g (0%) / Sugars 7g (14%)
Protein
1g