Vegetable Essence, Yondu Mild
A versatile mild savory seasoning that brings out the inherent flavor of your ingredients.
- 1 Made from quality ingredients including fermented bean broth, vegetable stock, sea salt, and water.
- 2 Yondu brings out the genuine flavor of the foods it is cooked with, to naturally enhance the taste of food without using artificial flavors, chemical additives, or artificial flavor enhancers.
- 3 It contains less salt than traditional soy sauce to help reduce your sodium intake.
- 4 It goes well with light and plain dishes that are lightly seasoned. It’s gluten-free, so it’s excellent for children or those with gluten sensitivity.
Fermented Soybean Essence(Soybean, Water, Salt), Vegetable extract(Onion, Radish, Garlic, Carrot, Scallion, Cabbage, Ginger, Shiitake), Spirits, Yeast extract
Amount Per Serving
Calories 0 (Calories from Fat 0)
0g (0%), Saturated Fat 0g (0%) / Trans Fat (0g, 0mg (0%))
0g (0%) / Dietary Fiber 0g (0%) / Sugars 0g