Buckwheat Noodles, Soba
This springy noodle is perfect for a variety of cold and hot noodle dishes.
Package Size300 g 1.3 kg
- 1Buckwheat noodles, soba are rough, thick noodles brownish-grey in color. They are made of wheat and buckwheat flour.
- 2Sempio buckwheat noodles are made with vacuum aged dough which gives them a chewy and pleasing texture. The noodles were dried via the hot air convection drying method, very similar to a natural drying environment. This allows the buckwheat noodles to dry evenly which prevents them from getting mushy and soggy and brings out the genuine flavor and aroma of buckwheat.
- 3Our buckwheat noodles have a great texture that goes well with a variety of noodle dishes both hot and chilled and are great served with dipping sauce.
- 4Easy to measure: Portioned in band-tied bundles.
wheat flour, tapioca starch, buckwheat, salt, water.
Allergy Info. (FDA REGAULATIONS ONLY)
Amount Per Serving
Calories 320 (Calories from Fat 5)
0.5g (1%) / Saturated Fat 0g (0%) / Trans Fat 0g
69g (23%) / Dietary Fiber 2g (8%) / Sugars 0g