Tojang, Soybean Paste
The paste is fermented and aged in combination with soy sauce, making it even more savory and rich in flavor.
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Package Size
450g 900gProduct Info
Product
Features
- 1 The paste is fermented and aged in combination with soy sauce, making it even more savory and rich in flavor.
- 2 This paste tastes even more delightful when combined with basic seasonings.
Ingredients
Water, Soybean, Salt, Alcohol ,Seafood seasoning(Monosodium Glutamate, seafood seasoning base(Monosodium Glutamate, Malto dextrin, sugar, salt, kelp extract powder, anchovy extract powder, corn starch), vegetable seasoning base(Monosodium Glutamate, Malto dextrin, sugar, onion powder, salt, corn starch), anchovy powder) , Minced garlic, Cheongyang Red pepper Powder, Koji-Starter
Allergy Info. (FDA REGAULATIONS ONLY)
Soybean, Fish(Anchovy)
Expiration Date
18 months
Certification
SQF
Nutrition Info
Serving Size
1oz(30g)
Amount Per Serving
Calories 37 (Calories from Fat 4)
Total Fat
0.5g (1%) / Saturated Fat 0g (0%) / Trans Fat 0g
Cholesterol
0mg (0%)
Sodium
960mg (38%)
Total Carbohydrate
5g (1%) / Dietary Fiber1.5g (24%) / Sugars 0g
Protein
4g